A cross-sectional study on the relationship between nutrient/food intake and gut microbiota in frailty among older community residents: The Kyotango study-Reference-Cited by-同舟云学术

A cross-sectional study on the relationship between nutrient/food intake and gut microbiota in frailty among older community residents: The Kyotango study

Published:2024 Issue:2 Volume:75 Page:161-173
ISSN:0912-0009
Container-title:Journal of Clinical Biochemistry and Nutrition
language:en
Short-container-title:J. Clin. Biochem. Nutr.

Author:

Naito Yuji¹,Yasuda Takeshi²,Kitae Hiroaki²,Takagi Tomohisa²³,Mizushima Katsura¹,Koyoma Teruhide⁴,Inoue Ryo⁵,Ouchi Norihiro⁶⁷⁸,Adachi Atsuo⁶⁷⁸,Kamitani Tadaaki⁶⁷⁸,Matoba Satoaki⁶⁷

Affiliation:

1. Human Immunology and Nutrition Science, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

2. Molecular Gastroenterology and Hepatology, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

3. Department for Medical Innovation Translational Medical Science, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

4. Epidemiology for Community Health and Medicine, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

5. Laboratory of Animal Science, Department of Applied Biological Sciences, Faculty of Agriculture, Setsunan University

6. Department of Cardiovascular Medicine, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

7. Department of Longevity and Community Epidemiology, Graduate School of Medical Science, Kyoto Prefectural University of Medicine

8. Kyotango City Yasaka Hospital

Publisher

The Society for Free Radical Research Japan

Link

https://www.jstage.jst.go.jp/article/jcbn/75/2/75_24-93/_pdf

Reference54 articles.

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