Effect of different extraction techniques on the composition of essential oil isolated from fennel (Foeniculum vulgare Mill.) rhizome
Author:
Affiliation:
1. Faculty of Technology in Leskovac, University of Niš, Nis, Serbia
2. Faculty of Technology in Novi Sad, University of Novi Sad, Novi Sad, Serbia
Publisher
Informa UK Limited
Subject
General Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/10412905.2022.2107102
Reference30 articles.
1. Essential Oils: Extraction Techniques, Pharmaceutical And Therapeutic Potential - A Review
2. Modern technologies for extraction of aroma compounds from fruit peels: a review
3. Foeniculum vulgareMill: A Review of Its Botany, Phytochemistry, Pharmacology, Contemporary Application, and Toxicology
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