Comparative Evaluation of Red Wine from Various European Regions Using Mass Spectrometry Tools
Author:
Affiliation:
1. Faculty of Chemistry, Biological and Chemical Research Centre, University of Warsaw, Warsaw, Poland
2. Department of Chemistry, University of Guanajuato, Guanajuato, Mexico
Funder
Consejo Nacional de Ciencia y Tecnología
European Regional Development Fund
Publisher
Informa UK Limited
Subject
Electrochemistry,Biochemistry (medical),Clinical Biochemistry,Spectroscopy,Biochemistry,Analytical Chemistry
Link
https://www.tandfonline.com/doi/pdf/10.1080/00032719.2018.1442472
Reference61 articles.
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5. Untargeted metabolomic analysis using liquid chromatography quadrupole time-of-flight mass spectrometry for non-volatile profiling of wines
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