Technological trends and market perspectives for production of microbial oils rich in omega-3-Reference-Cited by-同舟云学术

Technological trends and market perspectives for production of microbial oils rich in omega-3

Published:2016-08-10 Issue:5 Volume:37 Page:656-671
ISSN:0738-8551
Container-title:Critical Reviews in Biotechnology
language:en
Short-container-title:Critical Reviews in Biotechnology

Author:

Finco Ana Maria de Oliveira¹,Mamani Luis Daniel Goyzueta¹,Carvalho Júlio Cesar de¹,de Melo Pereira Gilberto Vinícius¹,Thomaz-Soccol Vanete¹,Soccol Carlos Ricardo¹

Affiliation:

1. Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná (UFPR), Curitiba, PR, Brazil

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/07388551.2016.1213221

Reference149 articles.

1. Omega-3 fatty acids: cardiovascular benefits, sources and sustainability

2. Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective

3. Is the world supply of omega-3 fatty acids adequate for optimal human nutrition?

4. A techno-economic analysis of industrial production of marine microalgae as a source of EPA and DHA-rich raw material for aquafeed: Research challenges and possibilities

5. International Fishmeal and Fish Oil Organization – IFFO. The Marine Ingredients Organisation: Fishmeal and Fish Oil Statistical Yearbook 2013, 2013. Available from: http://www.iffo.net/

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