Current progress on the production, modification, and applications of bacterial cellulose

Author:

Blanco Parte Francisco German1,Santoso Shella Permatasari23,Chou Chih-Chan4,Verma Vivek56,Wang Hsueh-Ting7,Ismadji Suryadi23ORCID,Cheng Kuan-Chen478ORCID

Affiliation:

1. Polymer Biotechnology Group, Microbial and Plant Biotechnology Department, Centro de Investigaciones Biológicas, Consejo Superior de Investigaciones Científicas (CSIC), Madrid, Spain;

2. Department of Chemical Engineering, Widya Mandala Surabaya Catholic University, Surabaya, Indonesia;

3. Department of Chemical Engineering, National Taiwan University of Science and Technology, Taipei, Taiwan;

4. Institute of Biotechnology, National Taiwan University, Taipei, Taiwan;

5. Department of Materials Science and Engineering, Indian Institute of Technology Kanpur, Kanpur, India;

6. Centre for Environmental Science and Engineering, Indian Institute of Technology Kanpur, Kanpur, India;

7. Graduate Institute of Food Science and Technology, National Taiwan University, Taipei, Taiwan;

8. Department of Medical Research, China Medical University Hospital, Taichung, Taiwan

Publisher

Informa UK Limited

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

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