Evolution of Serum 25OHD in Response to Vitamin D3–Fortified Yogurts Consumed by Healthy Menopausal Women: A 6-Month Randomized Controlled Trial Assessing the Interactions between Doses, Baseline Vitamin D Status, and Seasonality-Reference-Cited by-同舟云学术

Evolution of Serum 25OHD in Response to Vitamin D3–Fortified Yogurts Consumed by Healthy Menopausal Women: A 6-Month Randomized Controlled Trial Assessing the Interactions between Doses, Baseline Vitamin D Status, and Seasonality

Published:2017-10-04 Issue:1 Volume:37 Page:34-43
ISSN:0731-5724
Container-title:Journal of the American College of Nutrition
language:en
Short-container-title:Journal of the American College of Nutrition

Author:

Bonjour Jean-Philippe¹,Dontot-Payen Flore²,Rouy Emilien²,Walrand Stephane³,Rousseau Brigitte²

Affiliation:

1. Division of Bone Diseases, University Hospitals and Faculty of Medicine, Geneva, Switzerland

2. Groupe de Recherche Nutritionnelle, Yoplait, Boulogne, France

3. INRA, UMR 1019, UNH, CRNH Auvergne, Clermont-Ferrand, France

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/07315724.2017.1355761

Reference46 articles.

1. Relative effectiveness of oral 25-hydroxyvitamin D3 and vitamin D3 in raising wintertime serum 25-hydroxyvitamin D in older adults

2. IOF position statement: vitamin D recommendations for older adults

3. Guidelines for Preventing and Treating Vitamin D Deficiency and Insufficiency Revisited

4. The 2011 Report on Dietary Reference Intakes for Calcium and Vitamin D from the Institute of Medicine: What Clinicians Need to Know

5. Moderate Amounts of Vitamin D3 in Supplements are Effective in Raising Serum 25-Hydroxyvitamin D from Low Baseline Levels in Adults: A Systematic Review

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