Vacuum drying of food materials modeled and explored using the reaction engineering approach (REA) framework-Reference-Cited by-同舟云学术

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Vacuum drying of food materials modeled and explored using the reaction engineering approach (REA) framework

Published:2021-03-10 Issue: Volume: Page:1-9
ISSN:0737-3937
Container-title:Drying Technology
language:en
Short-container-title:Drying Technology

Author:

Putranto Aditya¹,Chen Xiao Dong²

Affiliation:

1. Discipline of Chemical Engineering, School of Engineering, Monash University Malaysia, Jalan Lagoon Selatan, Bandar Sunway, Subang Jaya, Selangor, Malaysia

2. School of Chemical and Environmental Engineering, College of Chemistry, Chemical Engineering and Materials Science, Soochow University, Suzhou, Jiangsu Province, China

Funder

National Key Research and Development Program of China

Publisher

Informa UK Limited

Subject

Physical and Theoretical Chemistry,General Chemical Engineering

Link

https://www.tandfonline.com/doi/pdf/10.1080/07373937.2021.1887211

Reference29 articles.

1. Effect of drying conditions on the quality of vacuum-microwave dried potato cubes

2. Microwave Processing of Frozen and Packaged Food Materials: Experimental

3. Vacuum drying characteristics of eggplants

4. Energy Consumption and Colour Characteristics of Nettle Leaves during Microwave, Vacuum and Convective Drying

5. Effect of Ultrasound Pretreatment on Vacuum Drying of Chinese Catalpa Wood

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1. Effects of thermal processing on natural antioxidants in fruits and vegetables;Food Research International;2024-09

2. CFD modeling of baijiu yeast spray drying process and improved design of drying tower;Drying Technology;2024-03-08

3. Simulating the Moisture Diffusion and Evaporation of Sawdust during Convective Drying using the Spatial Reaction Engineering Approach;Chemical Engineering & Technology;2023-10-30

4. Heat and mass transfer in vacuum drying process of fructooligosaccharides syrup;International Journal of Food Engineering;2023-08-30

5. Airborne power ultrasound for paper drying: an experimental study;Drying Technology;2023-03-22

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