A silver lining in the COVID-19 cloud: examining customers’ value perceptions, willingness to use and pay more for robotic restaurants-Reference-Cited by-同舟云学术

A silver lining in the COVID-19 cloud: examining customers’ value perceptions, willingness to use and pay more for robotic restaurants

Published:2021-06-24 Issue:1 Volume:31 Page:49-76
ISSN:1936-8623
Container-title:Journal of Hospitality Marketing & Management
language:en
Short-container-title:Journal of Hospitality Marketing & Management

Author:

Chuah Stephanie Hui-Wen¹,Aw Eugene Cheng-Xi²,Cheng Cheng-Feng³

Affiliation:

1. Institute of Innovation and Circular Economy & Department of Business Administration, Asia University, Taichung, Taiwan

2. UCSI Graduate Business School, UCSI University, Kuala Lumpur, Malaysia

3. Department of Business Management, National Taichung University of Science and Technology, Taichung, Taiwan

Funder

Ministry of Science and Technology

Publisher

Informa UK Limited

Subject

Marketing,Tourism, Leisure and Hospitality Management,Management Information Systems

Link

https://www.tandfonline.com/doi/pdf/10.1080/19368623.2021.1926038

Reference116 articles.

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3. Work and/or Fun: Measuring Hedonic and Utilitarian Shopping Value

4. Service robot implementation: a theoretical framework and research agenda

5. Bieller, S. (2020). Robots on the front line of keeping people safe from the coronavirus. International Federal of Robotics. https://ifr.org/post/robots-on-the-front-line-of-keeping-people-safe-from-the-coronavirus

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