Chromatographic characterization on flavonoids and triterpenes of leaves and flowers of 15 crataegus L. species-Reference-Cited by-同舟云学术

Chromatographic characterization on flavonoids and triterpenes of leaves and flowers of 15 crataegus L. species

Published:2018-11-10 Issue:2 Volume:34 Page:317-322
ISSN:1478-6419
Container-title:Natural Product Research
language:en
Short-container-title:Natural Product Research

Author:

Khokhlova Kateryna¹^ORCID,Zdoryk Oleksandr²^ORCID,Vyshnevska Liliia¹^ORCID

Affiliation:

1. Department of Technology of Drugs, National University of Pharmacy, Kharkiv, Ukraine;

2. Department of Pharmaceutical Chemistry, National University of Pharmacy, Kharkiv, Ukraine

Publisher

Informa UK Limited

Subject

Organic Chemistry,Plant Science,Biochemistry,Analytical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/14786419.2018.1528589

Reference16 articles.

1. Flavonoids profile and antioxidant activity in flowers and leaves of hawthorn species (Crataegus spp.) from different regions of Iran

2. Barnes J, Anderson L, Phillipson P. 2007. Herbal medicines. London: PhP; p. 346–351.

3. A simple GC–MS method for the screening of betulinic, corosolic, maslinic, oleanolic and ursolic acid contents in commercial botanicals used as food supplement ingredients

4. Derzhavna Farmakopeia Ukrainy [State Pharmacopoeia of Ukraine]. 2014. 2nd ed. Kharkiv: DP ‘Ukrainskyi naukovyi farmakopeinyi tsentr yakosti likarskykh zasobiv’; p. 282–283. Ukrainian.

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