Ozone Processing of Cassava Starch-Reference-Cited by-同舟云学术

Ozone Processing of Cassava Starch

Published:2020-05-13 Issue:1 Volume:43 Page:60-77
ISSN:0191-9512
Container-title:Ozone: Science & Engineering
language:en
Short-container-title:Ozone: Science & Engineering

Author:

Lima Dâmaris Carvalho¹^ORCID,Castanha Nanci¹^ORCID,Maniglia Bianca Chieregato¹^ORCID,Matta Junior Manoel Divino¹^ORCID,La Fuente Carla Ivonne Arias¹^ORCID,Augusto Pedro Esteves Duarte¹²^ORCID

Affiliation:

1. Department of Agri-food Industry, Food, and Nutrition (LAN), Luiz De Queiroz College of Agriculture (ESALQ), University of São Paulo (USP), Piracicaba, 13418-900, Brazil

2. Food and Nutrition Research Center (NAPAN), University of São Paulo (USP), São Paulo, 05508-000, Brazil

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Informa UK Limited

Subject

Environmental Chemistry,Environmental Engineering

Link

https://www.tandfonline.com/doi/pdf/10.1080/01919512.2020.1756218

Reference66 articles.