1. National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Pakistan
2. Univ. Littoral Côte d’Opale, UMRt 1158 BioEcoAgro, USC ANSES, INRAe, Univ. Artois, Univ. Lille, Univ. Picardie Jules Verne, Univ. Liège, Junia, France
3. Sustainable AgriFoodtech Innovation & Research (SAFIR), Arras, France
4. Division of Livestock Products Technology, SKUAST-J, Jammu, J&K, India