The hepatoprotective effects of plant-based foods based on the “gut–liver axis”: a prospective review-Reference-Cited by-同舟云学术

The hepatoprotective effects of plant-based foods based on the “gut–liver axis”: a prospective review

Published:2022-04-25 Issue: Volume: Page:1-27
ISSN:1040-8398
Container-title:Critical Reviews in Food Science and Nutrition
language:en
Short-container-title:Critical Reviews in Food Science and Nutrition

Author:

Hu Qiongdan¹,Liao Wan¹,Zhang Zhen¹,Shi Sanjun¹,Hou Shuguang¹,Ji Ningping¹,Zhang Xinjie¹,Zhang Qian¹,Liao Yangyang¹,Li Linghui¹,Zhu Zongping¹,Chen Yi¹,Chen Jiao¹,Yu Fangkun¹,Yang Qingsong¹,Xiao Hongtao²,Fu Chaomei¹,Du Hengjun³,Wang Qi³,Cao Heping⁴^ORCID,Xiao Hang³^ORCID,Li Rui¹

Affiliation:

1. State Key Laboratory of Southwestern Chinese Medicine Resources, School of Pharmacy, Chengdu University of Traditional Chinese Medicine, Chengdu, PR China

2. Department of Clinical Pharmacy, Sichuan Cancer Hospital & Institute, Sichuan Cancer Center, School of Medicine, University of Electronic Science and Technology of China

3. Department of Food Science, University of Massachusetts, Amherst, MA, USA

4. U.S. Department of Agriculture, Agricultural Research Service, Southern Regional Research Center, New Orleans, LA, USA

Funder

National Natural Science Foundation of China

Key Open Fund of Key Laboratory of Coarse Grain Processing, Ministry of Agriculture

Chengdu Science and Technology Bureau International Science and Technology Cooperation Project

Xinglin Scholars Research Enhancement Program

Outstanding Young Scientific and Technological Talents Project of Science and Technology Department of Sichuan Province

the USDA-ARS Quality and Utilization of Agricultural Products National Program

the Chun-Hui Research Project of Ministry of Education of China

the International Cooperation Project of Science and Technology Department of Sichuan Province

Publisher

Informa UK Limited

Subject

Industrial and Manufacturing Engineering,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/10408398.2022.2064423

Reference205 articles.

1. Gut Microbiota and Complications of Liver Disease

2. Genistein, a specific inhibitor of tyrosine-specific protein kinases.

3. Integrating Network Pharmacology and Experimental Validation to Investigate the Effects and Mechanism of Astragalus Flavonoids Against Hepatic Fibrosis

4. Analysis of antioxidant compounds in sweet orange peel by HPLC-diode array detection-electrospray ionization mass spectrometry

5. Arctic berry extracts target the gut–liver axis to alleviate metabolic endotoxaemia, insulin resistance and hepatic steatosis in diet-induced obese mice

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