1. School of Life Sciences, Linyi University, Linyi, Shandong, China;
2. College of Food Science and Technology, Nanjing Agricultural University, Nanjing, Jiangsu, China;
3. Centro Tecnológico de la Carne de Galicia, Parque Tecnológico de Galicia, San Cibrao das Viñas, Spain Ourense;
4. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China;
5. School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China