Relationship between serum aflatoxin concentrations and the nutritional status of children aged 6–24 months from Zambia-Reference-Cited by-同舟云学术

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Relationship between serum aflatoxin concentrations and the nutritional status of children aged 6–24 months from Zambia

Published:2019-11-12 Issue:5 Volume:71 Page:593-603
ISSN:0963-7486
Container-title:International Journal of Food Sciences and Nutrition
language:en
Short-container-title:International Journal of Food Sciences and Nutrition

Author:

Alamu Emmanuel Oladeji¹^ORCID,Gondwe Therese¹,Akello Juliet²,Maziya-Dixon Busie³,Mukanga Mweshi⁴

Affiliation:

1. International Institute of Tropical Agriculture (IITA), Food and Nutrition Sciences Laboratory, Chelstone, Zambia;

2. Plant Pathology Unit, IITA, Chelstone, Zambia;

3. Food and Nutrition Sciences Laboratory, IITA, Ibadan, Nigeria;

4. Plant Protection and Quarantine, Zambia Agriculture Research Institute (ZARI), Chilanga, Zambia

Publisher

Informa UK Limited

Subject

Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/09637486.2019.1689547

Reference40 articles.

1. Nutrient and aflatoxin contents of traditional complementary foods consumed by children of 6-24 months

2. Prevalence of Undernutrition and Its Associated Factors among Children below Five Years of Age in Bure Town, West Gojjam Zone, Amhara National Regional State, Northwest Ethiopia

3. Occurrence and factors associated with aflatoxin contamination of raw peanuts from Lusaka district's markets, Zambia

4. Multi-rule quality control for the age-related eye disease study

5. Multi-country analysis of the effects of diarrhoea on childhood stunting

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1. Mycotoxins and bone growth: a review of the literature on associations between xenobiotic exposure and bone growth and development;Nutrition Reviews;2024-04-05

2. Correlations of Aflatoxin Exposure from Cooking Oil and Dietary Foods During Pregnancy with Birth Weight and Gestational Age at Birth in Guangxi, China;International Journal of General Medicine;2024-03

3. Dietary aflatoxins exposure, environmental enteropathy, and their relation with childhood stunting;International Journal of Food Sciences and Nutrition;2024-02-25

4. Impact of conservation farming practices on Aspergillus population density, peanut aflatoxin level, and exposure risk in Zambia;Frontiers in Sustainable Food Systems;2024-01-30

5. Evaluation of Aflatoxins Occurrence and Exposure in Cereal-Based Baby Foods: An Update Review;Current Nutrition Reports;2024-01-29

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