Monte Carlo Computer Simulation of the Aqueous Hydration of the Glycine Zwitterion at 25°C
Author:
Publisher
Informa UK Limited
Subject
Molecular Biology,General Medicine,Structural Biology
Link
http://www.tandfonline.com/doi/pdf/10.1080/10256018808623883
Reference40 articles.
1. Hydrogen bond studies. 77. Electron density distribution in α‐glycine: X‐N difference Fourier synthesis vs ab initio calculations
2. Precision neutron diffraction structure determination of protein and nucleic acid components. III. The crystal and molecular structure of the amino acid α-glycine
3. Ab initio studies of the relative energetics of glycine and its zwitterion
4. Studies of solvent effects. 1. Discrete, continuum, and discrete-continuum models and their comparison for some simple cases: ammonium(1+) ion, methanol, and substituted ammonium(1+) ion
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