Melon Biotechnology-Reference-Cited by-同舟云学术

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Melon Biotechnology

Published:1998-04 Issue:1 Volume:15 Page:289-312
ISSN:0264-8725
Container-title:Biotechnology and Genetic Engineering Reviews
language:en
Short-container-title:Biotechnology and Genetic Engineering Reviews

Author:

Guis Monique,Roustan Jean-Paul,Dogimont Catherine,Pitrat Michel,Pech Jean-Claude

Publisher

Informa UK Limited

Subject

Molecular Biology,Bioengineering,Biotechnology

Link

http://www.tandfonline.com/doi/pdf/10.1080/02648725.1998.10647959

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Silencing of ascorbate oxidase results in reduced growth, altered ascorbic acid levels and ripening pattern in melon fruit;Plant Physiology and Biochemistry;2020-11

2. Gas chromatography-olfactometry and gas chromatography-tandem mass spectrometry analysis of fresh cantaloupe (Cucumis meloL. var.cantalupensisNaudin) aroma;Flavour and Fragrance Journal;2013-09-04

3. Efficient plant regeneration in three cultivars of Hami melon [Cucumis meloL. ssp.meloconvar.ameri(Pang.) Greb] via organogenesis;The Journal of Horticultural Science and Biotechnology;2013-01

4. Genetic Diversity ofCucumis Melo;Horticultural Reviews;2010-01-26

5. Explants Used for the Generation of Transgenic Plants;Transgenic Crop Plants;2010

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