Effect of Diets Varying in Iron and Saturated Fat on the Gut Microbiota and Intestinal Inflammation: A Crossover Feeding Study among Older Females with Obesity-Reference-Cited by-同舟云学术

Effect of Diets Varying in Iron and Saturated Fat on the Gut Microbiota and Intestinal Inflammation: A Crossover Feeding Study among Older Females with Obesity

Published:2023-01-10 Issue:3 Volume:75 Page:876-889
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Wolf Patricia G.¹²³⁴,Penalver Bernabe Beatriz⁵,Oliveira Manoela Lima⁶^ORCID,Hamm Alyshia⁶,McLeod Andrew¹⁶,Olender Sarah⁶,Castellanos Karla⁷,Loman Brett R.³⁸^ORCID,Gaskins H. Rex³⁸⁹¹⁰,Fitzgibbon Marian¹²¹¹,Tussing-Humphreys Lisa²⁶

Affiliation:

1. Institute for Health Research and Policy, University of Illinois Chicago, Chicago, Illinois, USA

2. University of Illinois Cancer Center, University of Illinois Chicago, Chicago, Illinois, USA

3. Department of Animal Sciences, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

4. Department of Nutrition Science, Purdue University, West Lafayette, Indiana, USA

5. Department of Biomedical Engineering, University of Illinois Chicago, Chicago, Illinois, USA

6. Department of Kinesiology and Nutrition, University of Illinois Chicago, Chicago, Illinois, USA

7. Department of Medicine, University of Illinois Chicago, Chicago, Illinois, USA

8. Division of Nutritional Sciences, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

9. Carl R. Woese Institute for Genomic Biology, Urbana, Illinois, USA

10. Cancer Center at Illinois, University of Illinois Urbana-Champaign, Urbana, Illinois, USA

11. Department of Pediatrics, University of Illinois at Chicago, Chicago, Illinois, USA

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

https://www.tandfonline.com/doi/pdf/10.1080/01635581.2022.2163668

Reference52 articles.

1. Cancer facts & figures 2021. 2021. Atlanta GA: American Cancer Society.

2. Influence of obesity on the risk of developing colon cancer

3. Obesity and Risk of Colorectal Cancer: A Systematic Review of Prospective Studies

4. The Role of the Gut Microbiome in Colorectal Cancer Development and Therapy Response

5. Nutrients, Foods, and Colorectal Cancer Prevention