Effect of pasteurization, dehumidification, refrigeration and maturation on the composition, quality and acceptability of <i>Scaptotrigona depilis</i> honey-Reference-Cited by-同舟云学术

Effect of pasteurization, dehumidification, refrigeration and maturation on the composition, quality and acceptability of Scaptotrigona depilis honey

Published:2024-05-20 Issue: Volume: Page:1-9
ISSN:0021-8839
Container-title:Journal of Apicultural Research
language:en
Short-container-title:Journal of Apicultural Research

Author:

A. Souza Edineide Cristina¹^ORCID,Cavalcante dos Santos Campos Daniela²^ORCID,M. A. da Costa Luiz Antonio¹^ORCID,de Mello Pereira Fábia³^ORCID,Menezes Cristiano⁴^ORCID,Flach Adriana¹^ORCID

Affiliation:

1. Universidade Federal de Roraima – Programa de Pós-graduação em Biodiversidade e Biotecnologia da Amazônia, Boa Vista, Brazil

2. Universidade Federal de Roraima – Escola Agrotécnica da Universidade Federal de Roraima, Boa Vista, Brazil

3. Embrapa Meio Norte, Teresina, Brazil

4. Embrapa Meio Ambiente, Jaguariúna, Brazil

Funder

Universidade Federal de Roraima

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/00218839.2024.2350288

Reference32 articles.

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