The use of cold pressed oils as eco-friendly alternatives for antibiotics in high and low-CP diets of laying Japanese quail-Reference-Cited by-同舟云学术

The use of cold pressed oils as eco-friendly alternatives for antibiotics in high and low-CP diets of laying Japanese quail

Published:2020-10-23 Issue: Volume: Page:1-8
ISSN:1049-5398
Container-title:Animal Biotechnology
language:en
Short-container-title:Animal Biotechnology

Author:

Alagawany Mahmoud¹^ORCID,El-Hindawy Mohamed M.¹,Mohamed Laila A.¹,Bilal Rana M.²,Soomro Jamila³

Affiliation:

1. Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt

2. University College of Veterinary and Animal Sciences, The Islamia University of Bahawalpur, Bahawalpur, Pakistan

3. Department of Animal Physiology and Biochemistry, Faculty of Animal Husbandry and Veterinary Sciences, Sindh Agriculture University, TandoJam, Tando Jam, Pakistan

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,Bioengineering,Biotechnology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10495398.2020.1837846

Reference36 articles.

1. Specialized protein products in broiler chicken nutrition: A review

2. Ani AO, Okeke GC, Emeh MB. 2009. Response of growing Japanese quails (Coturnix coturnix japanica) chicks to diets containing different energy and protein levels. Paper presented at Proceedings of the 13th Annual Conference of Nigerian Society of Animal Production 15th–18th March, at Uyo Nigeria. pp. 328331.

3. Effects of Dietary Crude Protein on Performance and Nitrogen Economy of Broilers

4. Response of broiler chickens to diets of varying protein contents under ad libitum and skip-a-day feeding regimes

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