Optimization strategies for mulberry leaf powder supplementation in Zhedong White Geese diets: an analysis of growth performance and meat quality-Reference-Cited by-同舟云学术

Optimization strategies for mulberry leaf powder supplementation in Zhedong White Geese diets: an analysis of growth performance and meat quality

Published:2024-07-02 Issue:1 Volume:10 Page:
ISSN:2331-1932
Container-title:Cogent Food & Agriculture
language:en
Short-container-title:Cogent Food & Agriculture

Author:

Wang Xianze¹^ORCID,Li Guangquan¹^ORCID,Liu Yi¹^ORCID,Yang Yunzhou¹^ORCID,Wang Cui¹^ORCID,Gong Shaoming¹^ORCID,Wang Huiying¹^ORCID,He Daqian¹^ORCID

Affiliation:

1. Shanghai Academy of Agricultural Science, Institute of Animal Husbandry and Veterinary Science, Shanghai, P. R. China

Funder

Earmarked Fund for China Agriculture Research System

SAAS Program for Excellent Research Team

Research on the Application of Key Technologies for All-Season Breeding of Zhedong White Geese

Publisher

Informa UK Limited

Link

https://www.tandfonline.com/doi/pdf/10.1080/23311932.2024.2366393

Reference37 articles.

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3. AOAC. (1985b). Official methods of analysis of AOAC International, Method 995.11. ‘Phosphorus (P) Colorimetric Method in Foods. AOAC International.

4. AOAC. (2000). Official methods of analysis of AOAC International, Method 978.10. ‘Fiber (Crude) in animal feed and pet food. AOAC International.

5. AOAC. (2005). Official methods of analysis of AOAC International, Method 984.13. Protein (Crude) in Animal Feed and Pet Food. AOAC International.