Drivers of sustainable intensification in Kenyan rural and peri-urban vegetable production

Author:

Kurgat Barnabas K.12,Ngenoh Evans3,Bett Hillary K.4,Stöber Silke1,Mwonga Samuel4,Lotze-Campen Hermann56,Rosenstock Todd S.78

Affiliation:

1. Centre for Rural Development (SLE), Humboldt-Universität zu Berlin, Berlin, Germany

2. School of Science and Applied Technology, Laikipia University, Kenya

3. Department of Agricultural Economics and Agribusiness Management, Egerton University, Egerton, Kenya

4. Department of Crops, Horticulture, and Soils, Egerton University, Egerton, Kenya

5. Potsdam Institute of Climate Impact Research (PIK), Potsdam, Germany

6. Department of Sustainable Land Use and Climate Change, Faculty of Life Sciences, Humboldt-Universität zu Berlin, Berlin, Germany

7. CGIAR Research Program on Climate Change, Agriculture, and Food Security, Nairobi, Kenya

8. World Agroforestry Centre (ICRAF), Kinshasa, the Democratic Republic of the Congo

Funder

German Federal Ministry of Education and Research

German Federal Ministry of Economic Cooperation and Development

Publisher

Informa UK Limited

Subject

Economics and Econometrics,Agronomy and Crop Science

Reference50 articles.

1. Adoption of safer irrigation technologies and cropping patterns: Evidence from Southern Ghana

2. Adoption of renewable soil fertility replenishment technologies in the southern African region: Lessons learnt and the way forward

3. Asfaw, S., McCarthy, N., Lipper, L., Arslan, A., Cattaneo, A. & Kachulu, M. (2014). Climate variability, adaptation strategies and food security in Malawi. ESA Working Paper No. 14-08. Rome: FAO.

4. Organic agriculture and the global food supply

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