Effect of Processing on the Functional Potential of Bioactive Components
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Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-19-2366-1_12
Reference48 articles.
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4. Ben-Amotz A (2019) Bioactive compounds. In: The Alga Dunaliella. CRC Press. https://doi.org/10.1201/b10300-9
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