Legumes and Sustainable Use of Soils

Author:

Meena Ram Swaroop,Lal Rattan

Publisher

Springer Singapore

Reference189 articles.

1. Abera T, Feyissa D, Yusuf H (2005) Effects of inorganic and organic fertilizers on grain yield of maize-climbing bean intercropping and soil fertility in western Oromiya, Ethiopia. Tropentag 2005 Stuttgart-Hohenheim, October 11–13, 2005. Conference on international Agricultural Research for Development

2. Addo-Quaye AA, Darkwa AA, Ocloo GK (2011) Yield and productivity of component crops in a maize-soybean intercropping system as affected by time of planting and spatial arrangement. J Agric Biol Sci 6(9):50–57

3. Adeboye MKA, Iwuafor ENO, Agbenin JO (2005) Rotation effects of grain and herbaceous legumes on maize yield and chemical properties of an Alfisol in the northern Guinea Savanna, Nigeria. Niger J Soil Res 6:22–31

4. Adeniyan ON, Akande SR, Balogun MO, Saka JO (2007) Evaluation of crop yield of African yam bean, maize and kenaf under intercropping systems. Am Eurasian J Agric Environ Sci 2(1):99–102

5. Akinnifesi FK, Makumba W, Sileshi G, Ajayi OC, Mweta D (2007) Synergistic effect of inorganic N and P fertilizers and organic inputs from Gliricidia sepium on productivity of intercropped maize in Southern Malawi. Plant Soil 294:203–217

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