Comparison of Meal Patterns Across Common Racial Groups in the UK and the USA, Examining Associations with Weight Status and Diet Quality: a Secondary Analysis of NDNS and NHANES Datasets
Author:
Funder
Horizon 2020 Framework Programme
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health,Health Policy,Sociology and Political Science,Anthropology,Health (social science)
Link
https://link.springer.com/content/pdf/10.1007/s40615-023-01890-1.pdf
Reference65 articles.
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2. Leech RM, Worsley A, Timperio A, McNaughton SA. Understanding meal patterns: definitions, methodology and impact on nutrient intake and diet quality. Nutr Res Rev. 2015;28(1):1–21.
3. O’Hara C, Gibney ER. Meal pattern analysis in nutritional science: recent methods and findings. Adv Nutr. 2021;12(4):1365–78.
4. Uzhova I, Woolhead C, Timon CM, O’Sullivan A, Brennan L, Peñalvo JL, Gibney ER. Generic Meal Patterns Identified by Latent Class Analysis: Insights from NANS (National Adult Nutrition Survey). Nutrients. 2018;10(3):310. https://doi.org/10.3390/nu10030310.
5. Almoosawi S, Winter J, Prynne CJ, Hardy R, Stephen AM. Daily profiles of energy and nutrient intakes: are eating profiles changing over time? Eur J Clin Nutr. 2012;66(6):678–86.
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