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3. Allison, E. H., Delaporte, A., & Hellebrandt de Silva, D. (2013). Integrating fisheries management and aquaculture development with food security and livelihoods for the poor. Report submitted to the Rockefeller Foundation. Norwich: School of International Development, University of East Anglia.
4. Arthur, R., Béné, C., Leschen, W., & Little, D. (2013). Fisheries and aquaculture and their potential roles in development: an assessment of the current evidence. London, UK: Marine Resources Assessment Group Limited (MRAG). ( http://r4d.dfid.gov.uk/pdf/outputs/fisheries/61091-Fisheries_and_Aqua_Evidence_Review.pdf ).
5. Barange, M., Merino, G., Blanchard, J. L., Scholtens, J., Harle, J., Allison, E. H., et al. (2014). Impacts of climate change on marine ecosystem production in fisheries-dependent societies. Nature Climate Change, 4, 211–216.