Nanomaterials in electrochemical biosensors for pesticide detection: advances and challenges in food analysis
Author:
Funder
ministero della difesa italiano
Publisher
Springer Science and Business Media LLC
Subject
Analytical Chemistry
Link
http://link.springer.com/content/pdf/10.1007/s00604-016-1858-8.pdf
Reference114 articles.
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2. Scognamiglio V, Arduini F, Palleschi G, Rea G (2014) Biosensing technology for sustainable food safety. Trends Anal Chem 62:1–10
3. http://archive.epa.gov/pesticides/news/web/html/sales-usage06-07.html accessed on 29 January 2016
4. EU Dir. 2013/39/EC for inland surface waters
5. http://www.ecpa.eu/faq/what-maximum-residue-level-mrl-and-how-are-they-set accessed on 29 January 2016
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