SERS Sensor Based on Core–Shell Au@Ag Nanoparticles for the Sensitive Detection of Acrylamide in Foods-Reference-Cited by-同舟云学术

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SERS Sensor Based on Core–Shell Au@Ag Nanoparticles for the Sensitive Detection of Acrylamide in Foods

Published:2024-02-14 Issue:4 Volume:17 Page:585-593
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Wang Haoyu,Zhang Li,Chen Chen,Waterhouse Geoffrey I. N.,Sun Yufeng,Xu Zhixiang

Funder

Innovation Capability Improvement Project of Scientific and Technological Small and Medium-sized Enterprises in Shandong Province

Publisher

Springer Science and Business Media LLC

Link

https://link.springer.com/content/pdf/10.1007/s12161-024-02590-0.pdf

Reference36 articles.

1. Ali R, El-Wekil MM (2023) A dual-recognition-controlled electrochemical biosensor for selective and ultrasensitive detection of acrylamide in heat-treated carbohydrate-rich food. Food Chem 413:135666. https://doi.org/10.1016/j.foodchem.2023.135666

2. Asnaashari M, Kenari RE, Farahmandfar R, Abnous K, Taghdisi SM (2019) An electrochemical biosensor based on hemoglobin-oligonucleotides-modified electrode for detection of acrylamide in potato fries. Food Chem 271:54–61. https://doi.org/10.1016/j.foodchem.2018.07.150

3. Atta S, Vo-Dinh T (2023) Ultra-trace SERS detection of cocaine and heroin using bimetallic gold–silver nanostars (BGNS-Ag). Anal Chim Acta 1251:340956. https://doi.org/10.1016/j.aca.2023.340956

4. Augustine S, Saini M, Sooraj KP, Basanta KP, Sukriti H, Vivek P, Biswarup S, Mukesh R (2023) Au/Ag SERS active substrate for broader wavelength excitation. Opt Mater 135:113319. https://doi.org/10.1016/j.optmat.2022.113319

5. Bertuzzi T, Martinelli E, Mulazzi A, Rastelli S (2020) Acrylamide determination during an industrial roasting process of coffee and the influence of asparagine and low molecular weight sugars. Food Chem 221:125372. https://doi.org/10.1016/j.foodchem.2019.125372

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Construction of aptamer-gated colorimetric sensor based on MIL-acetylcholinesterase to detect acrylamide in food;Sensors and Actuators B: Chemical;2024-11

2. Preparation of flexible SERS substrate with excellent performance based on the electrospraying technique;Microchemical Journal;2024-11

3. Rapid qualitative and quantitative analysis of benzo(b)fluoranthene (BbF) in shrimp using SERS-based sensor coupled with chemometric models;Food Chemistry;2024-10

4. Optical fiber SERS sensors: Unveiling advances, challenges, and applications in a miniaturized technology;Coordination Chemistry Reviews;2024-07

5. Advancements in Chemical and Biosensors for Point-of-Care Detection of Acrylamide;Sensors;2024-05-29

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