Knowledge, practices and risk awareness regarding non-prescription weight loss supplements among university students in UAE
Author:
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Link
https://link.springer.com/content/pdf/10.1007/s10389-023-02046-5.pdf
Reference56 articles.
1. Abdulla NM, Aziz F, Blair I, Grivna M, Adam B, Loney T (2019) Prevalence of, and factors associated with health supplement use in Dubai, United Arab Emirates: a population-based cross-sectional study. BMC Complement Altern Med 19:172. https://doi.org/10.1186/s12906-019-2593-6
2. Alowais MA, Selim MAE (2019) Knowledge, attitude, and practices regarding dietary supplements in Saudi Arabia. J Fam Med Prim Care 8:365–372. https://doi.org/10.4103/jfmpc.jfmpc_430_18
3. Andrews KW, Roseland JM, Gusev PA et al (2017) Analytical ingredient content and variability of adult multivitamin/mineral products: national estimates for the Dietary Supplement Ingredient Database. Am J Clin Nutr 105:526–539. https://doi.org/10.3945/ajcn.116.134544
4. Axon DR, Slack M (2017) Response to dietary supplement use, knowledge, and perceptions among student pharmacists. Am J Pharm Educ 81:6854. https://doi.org/10.5688/ajpe6854
5. Babanejad M, Azizian M, Azizian R, Azadi T, Rajabi A, Delpisheh A, Ahmadi NA (2013) Factors affecting dietary supplement consumption in residents of Southern Tehran. Res Med 37:93–97
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