The critical role of gut-brain axis microbiome in mental disorders
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cellular and Molecular Neuroscience,Neurology (clinical),Biochemistry
Link
https://link.springer.com/content/pdf/10.1007/s11011-023-01248-w.pdf
Reference173 articles.
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2. Al-Jahmany A, Schultheiss G, Diener M (2004) Effects of dopamine on ion transport across the rat distal colon. Pflügers Archiv 448:605–612. https://doi.org/10.1007/s00424-004-1299-9
3. Alfonsetti M, Castelli V, d’Angelo M (2022) Are we what we eat? Impact of Diet on the gut-brain Axis in Parkinson’s Disease. Nutrients 14 https://doi.org/10.3390/nu14020380
4. Armstrong MJ, Okun MS (2020) Diagnosis and treatment of Parkinson Disease A Review. JAMA. https://doi.org/10.1001/jama.2019.22360. 323:548 – 60
5. Athauda D, Foltynie T (2016) Insulin resistance and Parkinson’s disease: a new target for disease modification? Prog Neurobiol 145:98–120. https://doi.org/10.1016/j.pneurobio.2016.10.001
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