Structure and Physical Properties of Plant Wax Crystal Networks and Their Relationship to Oil Binding Capacity-Reference-Cited by-同舟云学术

Structure and Physical Properties of Plant Wax Crystal Networks and Their Relationship to Oil Binding Capacity

Published:2014-02-16 Issue:6 Volume:91 Page:885-903
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Blake Alexia I.,Co Edmund D.,Marangoni Alejandro G.

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference29 articles.

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3. Norris S (2007) Trans fats: the health burden. Parliamentary Research and Information Service, Science and Technology Division PRB 05-21E

4. Health Canada (2014) Trans fat monitoring program (Online). http://www.hc-sc.gc.ca/fn-an/nutrition/gras-trans-fats/tfa-age_tc-tm-eng.php . Accessed 02 Feb 2014

5. Marangoni AG (2002) The nature of fractality in fat crystal networks. Trends Food Sci Technol 13:37–47

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