Assessing the response of plant flavonoids to UV radiation: an overview of appropriate techniques-Reference-Cited by-同舟云学术

Assessing the response of plant flavonoids to UV radiation: an overview of appropriate techniques

Published:2014-05-18 Issue:2 Volume:14 Page:273-297
ISSN:1568-7767
Container-title:Phytochemistry Reviews
language:en
Short-container-title:Phytochem Rev

Author:

Julkunen-Tiitto Riitta,Nenadis Nikolaos,Neugart Susanne,Robson Matthew,Agati Giovanni,Vepsäläinen Jouko,Zipoli Gaetano,Nybakken Line,Winkler Barbro,Jansen Marcel A. K.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s11101-014-9362-4.pdf

Reference219 articles.

1. Abdulmanea K, Prokudina EA, Langková P et al (2012) Immunochemical and HPLC identification of isoflavonoids in the Apiaceae family. Biochem Syst Ecol 45:237–243

2. Agati G, Tattini M (2010) Multiple functional roles of flavonoids in photoprotection. New Phytol 186(4):786–793

3. Agati G, Pinelli P, Cortes-Ebner S et al (2005) Nondestructive evaluation of anthocyanins in olive (Olea europaea) fruits by in situ chlorophyll fluorescence spectroscopy. J Agric Food Chem 53:1354–1363

4. Agati G, Meyer S, Matteini P et al (2007) Assessment of anthocyanins in grape (Vitis vinifera L.) berries using a non-invasive chlorophyll fluorescence method. J Agric Food Chem 55:1053–1061

5. Agati G, Cerovic ZG, Dalla Marta A et al (2008a) Optically-assessed preformed flavonoids and susceptibility of grapevine to Plasmopara viticola under different light regimes. Funct Plant Biol 35:77–84

Cited by 105 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Influence of Temperature and LED Light Spectra on Flavonoid Contents in Poa pratensis;AgriEngineering;2024-07-12

2. Green synthesis and characterization of silver nanoparticles using grape stalk extract;Journal of Molecular Liquids;2024-06

3. The potential role of flavonoids in cellulose-based biopolymeric food packaging materials for UV radiation protection;Cellulose;2024-05

4. Effects of UV-B Radiation Exposure on Transgenerational Plasticity in Grain Morphology and Proanthocyanidin Content in Yuanyang Red Rice;International Journal of Molecular Sciences;2024-04-27

5. Breaking Barriers in Eco-Friendly Synthesis of Plant-Mediated Metal/Metal Oxide/Bimetallic Nanoparticles: Antibacterial, Anticancer, Mechanism Elucidation, and Versatile Utilizations;Journal of Nanomaterials;2024-04-12