Quantification of Polycyclic Aromatic Hydrocarbons in Tea and Coffee Samples of Mumbai City (India) by High Performance Liquid Chromatography

Author:

Bishnoi Narsi R.,Mehta Urvashi,Sain Umashanker,Pandit G. G.

Publisher

Springer Science and Business Media LLC

Subject

Management, Monitoring, Policy and Law,Pollution,General Environmental Science,General Medicine

Reference19 articles.

1. Al-Omran, L. A. and Rao, C. V. N.: 1997, ‘Hydrocarbons in the intertidal areas of Kuwait’, Intern. J. Environ. Studies 53, 31–41.

2. Beak, S. O., Field, R., Geldstone, M. E. Kirk, P. W. and Perry, R.: 1991, ‘A review of atmospheric polycylic hydrocarbon: Sources fate and behaviour’, Water Air Soil Pollut. 10, 279–300.

3. Boffetta, P., Jourenkova, N. and Gustavsson, P.: 1997, ‘Cancer risk from occupational and environmental exposure to polycyclic aromatic hydrocarbons’, Cancer Causes Control 8, 444–472.

4. Edwards, N. T.: 1983, ‘Polycyclic aromatic hydrocarbon (PAHs) in terrestrial environment’, Rev. J. Environ. Qual. 12, 421–441.

5. Freeman, D. J. and Cattell, F. C. R.: 1990, ‘Wood burning as source of atmospheric polycyclic aromatic hydrocarbons’, Environ. Sci. Technol. 24, 1581–1585.

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