Use of Two-Dimensional Electrophoresis to Explore Foodborne Bacterial Pathogen Responses to Gastrointestinal Stress
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Springer New York
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http://link.springer.com/content/pdf/10.1007/978-1-4939-9000-9_11
Reference12 articles.
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3. Faleiro ML (2017) The Listeria monocytogenes triad for success: food matrix, stress response and virulence. In: Gurtler JB, Doyle MP, Kornacki JL (eds) Foodborne pathogens: virulence factors and host susceptibility. Springer International Publishing, Cham, pp 93–122. https://doi.org/10.1007/978-3-319-56836-2_4
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