Mercury Content in Shrimp and Fish Species from the Gulf Coast of Saudi Arabia
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s001280293.pdf
Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Levels of mercury and arsenic contamination in popular fish and shrimp brands consumed in Saudi Arabia;Bulletin of the Chemical Society of Ethiopia;2019-11-15
2. Surface water quality in a water run-off canal system: A case study in Jubail Industrial City, Kingdom of Saudi Arabia;Heliyon;2016-06
3. Heavy metal, trace element and petroleum hydrocarbon pollution in the Arabian Gulf: Review;Journal of the Association of Arab Universities for Basic and Applied Sciences;2015-04
4. Mercury in Fish, Crustaceans and Mollusks from Estuarine Areas in the Pacific Ocean and Gulf of Mexico Under Varying Human Impact;Estuaries of the World;2014
5. Mercury in the Atmospheric and Coastal Environments of Mexico;Reviews of Environmental Contamination and Toxicology Volume 226;2013
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