Phasing out live poultry market trading policy in China: characteristics of chicken consumption, decision-making behavior, and consumer cluster analysis
Author:
Funder
Open Project Program of Jiangsu Key Laboratory of Zoonosis
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Food Animals,Food Science,Biotechnology
Link
https://link.springer.com/content/pdf/10.1007/s00003-022-01411-y.pdf
Reference34 articles.
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3. Chen Y, Cheng J, Xu Z, Hu W, Lu J (2020) Live poultry market closure and avian influenza A (H7N9) infection in cities of China, 2013–2017: an ecological study. BMC Infect Dis 20(1):369. https://doi.org/10.1186/s12879-020-05091-7
4. Cortina J (1993) What is coefficient alpha? An examination of theory and applications. J Appl Psychol 78:98–104. https://doi.org/10.1037/0021-9010.78.1.98
5. FAO (2015) Biosecurity guide for live poultry markets. FAO Animal Production and Health Guidelines. FAO, Rome, Italy
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