Effects of Family-Centered Media Literacy Training on Family Nutrition Outcomes
Author:
Funder
National Institute of Food and Agriculture
Publisher
Springer Science and Business Media LLC
Subject
Public Health, Environmental and Occupational Health
Link
http://link.springer.com/content/pdf/10.1007/s11121-020-01101-x.pdf
Reference35 articles.
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3. Austin, E. W., Pinkleton, B. E., & Funabiki, R. P. (2007). The desirability paradox in the effects of media literacy training. Communication Research, 34, 483–506. https://doi.org/10.1177/0093650207305233.
4. Austin, E. W., Pinkleton, B. E., Chen, Y. C., & Austin, B. W. (2015). Processing of sexual media messages improves due to media literacy effects on perceived message desirability. Mass Communication and Society, 18, 399–421. https://doi.org/10.1080/15205436.2014.1001909.
5. Austin, E. W., Deen, M. K., Cohen, M., Johnson, B., Kaiser, K., Austin, B., et al. (2017). Stage 2 field testing of a family-based media literacy and nutrition program to prevent childhood obesity. Journal of Nutrition Education and Behavior, 49, S110–S110. https://doi.org/10.1016/j.jneb.2017.05.083.
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