Nutraceutical effect of minerals on performance, immunity, and antioxidant system of suckling piglets
Author:
Publisher
Springer Science and Business Media LLC
Subject
Pathology and Forensic Medicine,Anatomy
Link
http://link.springer.com/content/pdf/10.1007/s00580-019-03012-y.pdf
Reference47 articles.
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2. Amazan D, Rey AI, Fernández E, López-Bote CJ (2012) Natural vitamin E (D-α-tocopherol) supplementation in drinking water prevents oxidative stress in weaned piglets. Livest Sci 145:55–62
3. Ashmead HDW (1996) Nutricao & Minerais aminoacidos quelatos. Attar, São Paulo
4. Barber RS, Braude R, Mitchell KG (1955) Antibiotics and copper supplements for fattening pigs. Brit J Nutrit 9:378–386
5. Barros DO, Xavier SML, Barbosa CO, Silva RF, Freitas RLM, Maia FD, Takahashi RN (2007) Effects of the vitamin E in catalase activities in hippocampus after status epilepticus induced by pilocarpine in Wistar rats. Neurosci Lett 416:227–230
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