Temperature Effects on Tuber Production and Carbohydrates Partitioning in Different Cultivars during Consecutive Stages of Potato (Solanum tuberosum L.) Growth-Reference-Cited by-同舟云学术

Temperature Effects on Tuber Production and Carbohydrates Partitioning in Different Cultivars during Consecutive Stages of Potato (Solanum tuberosum L.) Growth

Published:2022-09-12 Issue:1 Volume:66 Page:275-299
ISSN:0014-3065
Container-title:Potato Research
language:en
Short-container-title:Potato Res.

Author:

Mokrani Khaoula^ORCID,Kühn Christina,Tarchoun Neji

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Food Science

Link

https://link.springer.com/content/pdf/10.1007/s11540-022-09543-2.pdf

Reference41 articles.

1. Banerjee AK, Chatterjee M, Yu Y, Suh SG, Miller WA, Hannapel DJ (2006) Dynamics of a mobile RNA of potato involved in a long-distance signaling pathway. Plant Cell 18(12):3443–3457

2. Berry J, Bjorkman O (1980) Photosynthetic response and adaptation to temperature in higher plants. Annu Rev Plant Physiol Plant Mol Biol 31:491–543

3. Bodlaender KBA, Lugt C, Marinus J (1964) The induction of second growth in potato tubers. European Potato Journal J 7:57–71

4. Borah MN, Milthorpe FL (1962) Growth of the potato as influenced by temperature. Indian J Plant Physiol 5:53–72

5. Butler WL (1978) Energy distribution in the photochemical apparatus of photosynthesis. Annu Rev Plant Physiol 29:457–478

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