Integrated Management of Tomato Bacterial Spot
Author:
Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-1-4020-8571-0_11
Reference56 articles.
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3. Al-Dahmani, J. H., Abbasi, P. A., Miller, S. A., & Hoitink, H. A. J. (2003). Suppression of bacterial spot of tomato with foliar sprays of compost extracts under greenhouse and field conditions. Plant Disease, 87, 913-919.
4. Astua-Monge, G., Minsavage, G. V., Stall, R. E., Davis, M. J., Bonas, U., & Jones, J. B. (2000a). Resistance of tomato and pepper to T3 strains of Xanthomonas campestris pv. vesicatoria is specified by a plant-inducible avirulence gene. Molecular Plant-Microbe Interactions, 13, 911-921.
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