Soil Erosion and Conservation in Global Agriculture

Author:

Hurni Hans,Herweg Karl,Portner Brigitte,Liniger Hanspeter

Publisher

Springer Netherlands

Reference52 articles.

1. Aylward, B. (2004). Land-use, hydrological function and economic valuation. In M. Bonell. & L.A Bruijnzeel (Eds.), Past, present and future hydrological research for integrated land and water management (pp. 99–120). Cambridge: Cambridge University Press.

2. Belay, T. (1992). Erosion: Its effects on properties and productivity of eutric nitosols in Gununo area, southern Ethiopia, and some techniques of its control. Berne: Geographica Bernensia African Studies Series A9.

3. Bossio, D. A., Pretty, J., Aloysius N., Noble, A., & Penning de Vries, F. In D. A. Bossio & K. Geheb (Eds.) (2007). Bright spots. Reversing the trends in land and water degradation: Comprehensive assessment of water management in agriculture. Oxford: CABI.

4. Cassman, K. G., Dobermann, A., Walters, D. T., & Yang, H. (2003). Meeting cereal demand while protecting natural resources and improving environmental quality. Annual Review of Environment and Resources, 28, 315–358.

5. Clark E. H. (1985). Eroding soils: The off-farm impacts. Washington, DC: The Conservation Foundation.

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