Dietary Risk Factors in Upper Aero-Digestive Tract Cancers

Author:

Bansal MohanORCID,Gupta Tejal Kushal

Publisher

Springer Science and Business Media LLC

Subject

Otorhinolaryngology,Surgery

Reference27 articles.

1. Gao J, Panizza B, Johnson NW, Coman S et al (2012) Basic consideration of research strategies for head and neck cancer. Front Med 6(4):339–353

2. Bloching MB, Barnes J, Aust W et al (2007) Saliva as a biomarker for head and neck squamous cell carcinoma: in vitro detection of cytotoxic effects by using the plating efficiency index. Oncol Rep 18(6):1551–1556

3. Ohkoshi A, Suzuki T, Ono M et al (2013) Roles of Keap1-Nrf2 system upper aerodigestive tract carcinogenesis. Cancer Prev Res (Phila) 6(2):149–159

4. Bongers V, Snow GB, de Vries N et al (1995) Second primary head and neck squamous cell carcinoma predicted by the glutathione S-transferase expression in healthy tissue in the direct vicinity of the first tumor. Lab Invest 73(4):503–510

5. Bansal M (2021) Diseases of ear, nose and throat. 3rd ed. Jaypee Brothers Medical Publishers, New Delhi. ISBN: 978-93-86150-23-3

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