Determination of odor-active compounds from Phoebe neurantha (Hemsl.) Gamble and Osmanthus fragrans (Thunb.) Lour. by GC–MS/O and micro-chamber combined with Tenax TA and multi-bed tubes-Reference-Cited by-同舟云学术

Determination of odor-active compounds from Phoebe neurantha (Hemsl.) Gamble and Osmanthus fragrans (Thunb.) Lour. by GC–MS/O and micro-chamber combined with Tenax TA and multi-bed tubes

Published:2021-03-15 Issue:4 Volume:55 Page:1135-1151
ISSN:0043-7719
Container-title:Wood Science and Technology
language:en
Short-container-title:Wood Sci Technol

Author:

Wang Qifan,Shen Jun,Wang Huiyu,Zeng Bin,Wang Weidong

Funder

National Natural Science Foundation of China

Fundamental Research Funds for the Central Universities

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Plant Science,General Materials Science,Forestry

Link

https://link.springer.com/content/pdf/10.1007/s00226-021-01268-8.pdf

Reference44 articles.

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3. Acree TE, Barnard J, Cunningham DG (1984) A procedure for the sensory analysis of gas chromatographic effluents. Food Chem 14(4):273–286. https://doi.org/10.1016/0308-8146(84)90082-7

4. American Conference of Governmental Industrial Hygienists Documentation of the Threshold Limit Values and Biological Exposure Indices (1986) 5th ed. Cincinnati, OH: American Conference of Governmental Industrial Hygienists. p. 376

5. Bartsch J, Uhde E, Salthammer T (2016) Analysis of odour compounds from scented consumer products using gas chromatography–mass spectrometry and gas chromatography– olfactometry. Anal Chim Acta 904:98–106

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