Ameliorative effect of mussel-derived ACE inhibitory peptides on spontaneous hypertension rats
Author:
Funder
Qingdao key technology research and industrialization demonstration projects
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
https://link.springer.com/content/pdf/10.1007/s00394-023-03222-9.pdf
Reference52 articles.
1. Afridi I, Canny J, Yao CH, Christensen B, Cooper RS, Kadiri S, Hill S, Kaplan N, Kuschnir E et al (2003) 2003 World Health Organization (WHO)/International Society of Hypertension (ISH) statement on management of hypertension. J Hypertens 21(11):1983–1992. https://doi.org/10.1097/01.hjh.0000084751-37215.d2
2. Legese N, Tadiwos Y (2020) Epidemiology of hypertension in Ethiopia: a systematic review. Integrated Blood Pressure Control 13:135–143. https://doi.org/10.2147/ibpc.S276089
3. Lambert DW, Clarke NE, Turner AJ (2010) Not just angiotensinases: new roles for the angiotensin-converting enzymes. Cell Mol Life Sci 67(1):89–98. https://doi.org/10.1007/s00018-009-0152-x
4. Feng J, Dai Z, Zhang Y, Meng L, Ye J, Ma X (2015) Alteration of gene expression profile in kidney of spontaneously hypertensive rats treated with protein hydrolysate of blue mussel (Mytilus edulis) by DNA microarray analysis. PLoS One. https://doi.org/10.1371/journal.pone.0142016
5. Wijesekara I, Kim SK (2010) Angiotensin-I-Converting Enzyme (ACE) inhibitors from marine resources: prospects in the pharmaceutical industry. Mar Drugs 8(4):1080–1093. https://doi.org/10.3390/md8041080
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