Does nutrition support during chemotherapy increase long-term survival of cancer patients? Lessons from the past and future perspectives
Author:
Publisher
Springer Science and Business Media LLC
Subject
Oncology
Link
https://link.springer.com/content/pdf/10.1007/s00520-021-06213-w.pdf
Reference46 articles.
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2. Brandhorst S, Harputlugil E, Mitchell JR, Longo VD (2017) Protective effects of short-term dietary restriction in surgical stress and chemotherapy. Ageing Res Rev 39:68–77. https://doi.org/10.1016/j.arr.2017.02.001
3. Bozzetti F, Stanga Z (2020) Does nutrition for cancer patients feed the tumour? A clinical perspective. Crit Rev Oncol Hematol 153:103061. https://doi.org/10.1016/j.critrevonc.2020.103061
4. Baldwin C, Spiro A, McGough C et al (2011) Simple nutritional intervention in patients with advanced cancers of the gastrointestinal tract, non-small cell lung cancers or mesothelioma and weight loss receiving chemotherapy: a randomised controlled trial. J Hum Nutr Diet 24(5):431–440. https://doi.org/10.1111/j.1365-277X.2011.01189.x
5. Bourdel-Marchasson I, Blanc-Bisson C, Doussau A et al (2014) Nutritional advice in older patients at risk of malnutrition during treatment for chemotherapy: a two-year randomized controlled trial. PLoS ONE 9(9):e108687. https://doi.org/10.1371/journal.pone.0108687
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