Ziziphus lotus (L.) Lam. almonds nutritional potential: Evidence from proximate composition, mineral, antioxidant activity, and lipid profiling reveals a great potential for valorization
Author:
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-023-03984-6.pdf
Reference64 articles.
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2. Kachmar MR, Naceiri Mrabti H, Bellahmar M, Ouahbi A, Haloui Z, El Badaoui K, Bouyahya A, Chakir S (2021) Traditional knowledge of medicinal plants used in the Northeastern Part of Morocco. Evidence-based Complement Altern Med 2021. https://doi.org/10.1155/2021/6002949
3. Riaz MU, Raza MA, Saeed A, Ahmed M, Hussain T (2021) Variations in Morphological Characters and Antioxidant Potential of Different Plant Parts of Four Ziziphus Mill. Species from the Cholistan. Plants 10(2734):14. https://doi.org/10.3390/plants10122734
4. Wahmad K, Naveed M, Haroon K, Rauf A (2014) Pharmacological and phytochemical studies of Genus Zizyphus. Middle-East J Sci Res 21:1243–1263. https://doi.org/10.5829/idosi.mejsr.2014.21.08.21099
5. Alsayari A, Wahab S (2021) Genus Ziziphus for the treatment of chronic inflammatory diseases. Saudi J Biol Sci 28:6897–6914. https://doi.org/10.1016/j.sjbs.2021.07.076
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