The gut microbiome and arsenic-induced disease—iAs metabolism in mice

Author:

Yang YifeiORCID,Chi Liang,Lai YunjiaORCID,Hsiao Yun-Chung,Ru Hongyu,Lu Kun

Funder

National Institutes of Health

UNC-Superfund Research Program funding

University of North Carolina Center for Environmental Health and Susceptibility with the NIH grant

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health,Health, Toxicology and Mutagenesis,Management, Monitoring, Policy and Law,Nature and Landscape Conservation

Reference87 articles.

1. Humans, I.W.G.o.t.E.o.C.R.t., W.H. Organization, and I.A.f.R.o. Cancer. Some drinking-water disinfectants and contaminants, including arsenic, vol. 84. Lyon: IARC; 2004.

2. Nordstrom DK. Worldwide occurrences of arsenic in ground water. In: American Association for the Advancement of Science; 2002.

3. Authority EFS. Dietary exposure to inorganic arsenic in the European population. EFSA J. 2014;12(3):3597.

4. Taylor V, et al. Human exposure to organic arsenic species from seafood. Sci Total Environ. 2017;580:266–82.

5. Vahter M, Concha G. Role of metabolism in arsenic toxicity. Pharmacol Toxicol. 2001;89(1):1–5.

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