The Effect of Liquid Meal Replacements on Cardiometabolic Risk Factors in Overweight/Obese Individuals With Type 2 Diabetes: A Systematic Review and Meta-analysis of Randomized Controlled Trials

Author:

Noronha Jarvis C.12,Nishi Stephanie K.12,Braunstein Catherine R.12,Khan Tauseef A.12,Blanco Mejia Sonia12,Kendall Cyril W.C.123,Kahleová Hana45,Rahelić Dario67,Salas-Salvadó Jordi89ORCID,Leiter Lawrence A.12101112ORCID,Sievenpiper John L.121011ORCID

Affiliation:

1. Toronto 3D (Diet, Digestive Tract and Disease) Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St. Michael’s Hospital, Toronto, Canada

2. Department of Nutritional Sciences, Faculty of Medicine, University of Toronto, Toronto, Canada

3. College of Pharmacy and Nutrition, University of Saskatchewan, Saskatoon, Canada

4. Diabetes Centre, Institute for Clinical and Experimental Medicine, Prague, Czech Republic

5. Physicians Committee for Responsible Medicine, Washington, DC

6. Department of Endocrinology, Diabetes and Clinical Pharmacology, Dubrava University Hospital, Zagreb, Croatia

7. School of Medicine, University of Zagreb, Zagreb, Croatia

8. CIBER Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos III, Madrid, Spain

9. Human Nutrition Unit, Institut d'Investigació Sanitària Pere i Virgili, Universitat Rovira i Virgili, Reus, Spain

10. Division of Endocrinology and Metabolism, St. Michael’s Hospital, Toronto, Canada

11. Li Ka Shing Knowledge Institute, St. Michael’s Hospital, Toronto, Canada

12. Department of Medicine, University of Toronto, Toronto, Canada

Abstract

OBJECTIVE The evidence for liquid meal replacements in diabetes has not been summarized. Our objective was to synthesize the evidence of the effect of liquid meal replacements on cardiometabolic risk factors in overweight/obese individuals with type 2 diabetes. RESEARCH DESIGN AND METHODS Data sources included MEDLINE, EMBASE, and the Cochrane Library through 10 December 2018. We included randomized trials of ≥2 weeks assessing the effect of liquid meal replacements in weight loss diets compared with traditional weight loss diets on cardiometabolic risk factors in overweight/obese subjects with type 2 diabetes. Two independent reviewers extracted relevant data and assessed risk of bias. Data were pooled using the inverse variance method. The overall certainty of the evidence was evaluated using GRADE (Grading of Recommendations Assessment, Development and Evaluation). RESULTS Nine trial comparisons (N = 961 [median follow-up 24 weeks]) met eligibility criteria. Mean differences were for body weight −2.37 kg (95% CI −3.30 to −1.44), BMI −0.87 kg/m2 (−1.31 to −0.42), body fat −1.66% (−2.17 to −1.15), waist circumference −2.24 cm (−3.72 to −0.77), HbA1c −0.43% (−0.66 to −0.19) (−4.7 mmol/mol [−7.2 to −2.1]), fasting glucose −0.63 mmol/L (−0.99 to −0.27), fasting insulin −11.83 pmol/L (−23.11 to −0.54), systolic blood pressure −4.97mmHg (−7.32 to −2.62), and diastolic blood pressure −1.98 mmHg (−3.05 to −0.91). There was no effect on blood lipids. The overall certainty of the evidence was low to moderate owing to imprecision and/or inconsistency. CONCLUSIONS Liquid meal replacements in weight loss diets lead to modest reductions in body weight, BMI, and systolic blood pressure, and reductions of marginal clinical significance in body fat, waist circumference, HbA1c, fasting glucose, fasting insulin, and diastolic blood pressure. More high-quality trials are needed to improve the certainty in our estimates.

Funder

DNSG

Canadian Institutes of Health Research

Toronto 3D

Physicians’ Services Incorporated Foundation

Diabetes Canada

Banting & Best Diabetes Centre

Publisher

American Diabetes Association

Subject

Advanced and Specialized Nursing,Endocrinology, Diabetes and Metabolism,Internal Medicine

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